How do you discover a new cut of steak? An audio interview with Jake Nelson
- Posted on 3rd July 2012
- in Jake Nelson, Media Coverage, New Steak, Oklahoma State University
- by stripmin
A great interview with Jake Nelson, a key player at the Robert M. Kerr Food & Agricultural Products Center (FAPC) at Oklahoma State University by John Carney, the food aficionado at St. Louis radio.
(Once you click on the link above a new browser window will open and the mp3 file will load.)
Please note, since this interview originally aired a 3rd supplier is now offering the Vegas Strip Steak and more restaurants have begun to offer the steak on their menus.