NPR Episode 399: Can You Patent A Steak?


Tony Mata is a meat inventor; his job is figuring out new things to do with meat. He thinks he […]

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What The Hell Is Vegas Strip Steak?


By Emily Saladino Originally Posted: Aug 28, 2012 12:01 pm What The Hell Is Vegas Strip Steak? It’s the new […]

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By The Numbers – Here’s What People Think About The New Vegas Strip Steak


Linette Lopez| Aug. 7, 2012, 12:29 PM Before you put a new, widely untested cut of steak in your mouth, […]

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Vegas Strip Steak could be in supermarkets soon


By Heidi Knapp Rinella LAS VEGAS REVIEW-JOURNAL Posted: Jul. 11, 2012 | 2:03 a.m. If you’re thinking of throwing a […]

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Major Beef


There’s a new steak in town — the Vegas strip — and it’s vying for a piece of the local […]

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How do you discover a new cut of steak? An audio interview with Jake Nelson

A great interview with Jake Nelson, a key player at the Robert M. Kerr Food & Agricultural Products Center (FAPC) […]

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New cut of steak delivers on tenderness


The Las Vegas strip steak is a new cut of steak developed by a team including meat specialists from Oklahoma […]

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Double R Ranch Northwest Beef debuts Vegas Strip Steak™ cut


 Alison Seibert, LANE PR, 212.302.5924, Restaurant Offers Customers First Taste of New Steak Boise, […]

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The Vegas Strip Steak™ now on the menu at David Burke’s Primehouse in Chicago, IL.


We’ve been overwhelmed with consumer inquiries asking the big question, “Where can we taste this new steak?” Well folks, David […]

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Chef Rick Gresh Prepares The Vegas Strip Steak™

Chef Rick Gresh

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